Continuing Education Events

        Freimann Life Science Center is committed to providing continuing education opportunities for the FLSC employees.  The continuing education offered is designed to meet the requirements in the following categories: health issues, safety training, and standard operating procedures for FLSC.  Continuing education is a required component of AAALAC accreditation, OSHA, University of Notre Dame policy, and The Guide for the Care and Use of Laboratory Animals (Chapter 1 p. 13-16, Chapter 2 p. 36, Chapter 3 p. 61). To ensure compliance with the rules and regulations governing animal research, FLSC has scheduled seminars and presentations for the staff and any others interested.  If you would like to attend a CE program and are not a FLSC employee, pre-registration is required. Register by e-mail  ndflsc.ndflsc.1@nd.edu

 Topics in BOLD have been confirmed
Date / Time Location Topic Presenter
1/13/09    10:30 a.m. Room 190 Hanks Self Defense -PPE & BBP
 V. Schroeder - FLSC
1/27/09    11:00 a.m. Room 190 Hanks Reading a Material Safety and Data Sheet
 V. Schroeder - FLSC
2/10/09    11:00 a.m. Room 190 Hanks
 What DO Lab Animals Need in their Feed/ Nutrient Review Sarah Heffelmire - Purina  Mills
3/10/09    11:00 a.m. Room 190 Hanks
 Hearing Protection
 V. Schroeder - FLSC
4/14/09    11:00 a.m. Room 190 Hanks
 MRSA
 V. Schroeder - FLSC
6/23/09      12:00 noon. Room 190 Hanks
 Aseptic Animal Husbandry Techniques
 Michael Sidelsky - Allentown, Inc.
7/14/09    12:00 p.m. Room 190 Evaluation of Feed and Feeding of Larval Zebrafish
 Zebrafish  Husbandry Association - Webinar
8/11/09    11:00 a.m. Room 190
 ABSL-3 Refresher Training
V. Schroeder - FLSC/ ABSA video
9/8/09    11:00 a.m. Room 190
 Safety Bears
 V. Schroeder - FLSC
9/22/09  11:00 a.m.
 Room 190
 H1N1 (Swine) Flu and You
 V. Schroeder - FLSC
10/27/09   11:00 a.m.
 Room 298 
Cyrogenic Material Safety
 V. Schroeder - FLSC



Freimann Life Science Center can be contacted at :
e-mail: ndflsc.ndflsc.1@nd.edu
phone:  574-631-6085
FAX : 574-631-4519
Last Updated 9/30/09