Job Title
South Dining Hall
Department
Food Services
Posted Date
N/A
Description of Position
Flexible positions ranging from dishline to sweep shift and storeroom to name a few.
Number of Positions Available
Numerous
Qualifications
None necessary, we will train. Past food service experience is helpful, but not necessary.
Numbers of hours per week
4-12
Schedule
Very flexible scheduling. Many shifts available to fit your schedule.
Hourly Rate
Basic Pay Rate
Comments
Good place to make new friends. Work your way up to a student management position.
Contact

Reid Mahoney
Tina Noronha

Phone
631-0123 or 631-6147
E-Mail

rmahone3@nd.edu
tnoronh2@nd.edu